I love this pulled pork because you can add barbecue sauce for sandwiches or add beans and put it in a tortilla for burritos or just simply eat it as is...wonerful!
- 1 (4 lb) pork roast or tenderloin
- 1 onion, chopped
- 1 TBSP garlic
- 1TBSP olive oil
- 1 cup chicken broth
- 1/2 cup Worcestershire sauce
- 1 tsp ground cumin
- Cajun seasoning
- whole green chilies
- Buns or Rolls, optional:)
Turn crock pot on high and saute onion & garlic in the oil 2-3 min. Rub Cajun seasoning all over your pork then place in crock pot. Mix chicken broth, Worcestershire sauce and cumin and pour over roast. Place chilies on top of pork, add more Cajun if you like, then turn crock pot to low and cook 6-8 hours. Shred meat in juices and serve with BBQ sauce or on rolls or hamburger buns with BBQ sauce.
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