Cole Slaw

This is the best Cole Slaw I've ever had.  My little boy says this is his favorite food!

• 1/2 cup mayonnaise
• 1/3 cup granulated sugar
• 1/4 cup milk
• 1/4 cup buttermilk
• 2 1/2 TBSP lemon juice
• 1 1/2 TBSP white vinegar
• 1/2 tsp salt
• 1/8 tsp pepper
• 1 head cabbage, finely chopped
• 1 medium carrot, shredded
• 2 TBSP minced onion

Cut cabbage into 8 large pieces and the carrot into four pieces.  Place a few cabbage chunks and a few carrots in a blender, fill with water then chop.  Drain.  Once all the cabbage & carrots are chopped, place in a large bowl.  Combine mayo, sugar, milks, lemon juice, vinegar, salt & pepper until smooth.  Add onions and pour over cabbage.  Mix well. Cover & refrigerate for a few hours before serving.