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Tuesday, October 22, 2013

Chicken & Bacon Pizza

I bought some Progresso Recipe Starters on sale and with coupons a while back and decided to try using one.  This pizza turned out to be a huge hit at my house!
  • 1 large Boboli pizza crust
  • Progresso Cheese Sauce
  • 2 cups Mozzarella Cheese, shredded
  • Chicken, cooked and diced (I used leftover chicken)
  • 2 slices of bacon, cooked and crumbled
Preheat oven to 450 degrees.

Spread just enough sauce to cover pizza crust.  Sprinkle with mozzarella cheese.  Add chicken and bacon.  Bake 8-10 minutes. 

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