Applesauce Oatmeal Cookies

These cookies were gone way too fast...I need to make a double batch..  They were so soft and full of flavor.

• 1 3/4 cups quick oats
• 1 1/2 cups flour
• 1 tsp baking soda
• 1 tsp baking powder
• 1/2 tsp salt
• 1 tsp ground cinnamon
• 1/4 tsp ground nutmeg
• 1/2 cup butter, softened
• 1 cup brown sugar
• 1/2 cup white sugar
• 1 egg
• 3/4 cup applesauce
• 1 cup white chocolate chips
• 1 cup chopped walnuts

Preheat oven to 375 degrees F. Grease cookie sheets.  In a medium bowl, stir oats, flour baking powder, baking soda, salt, cinnamon, and nutmeg.  Set aside.  In a large bowl, cream the butter, brown sugar, and white sugar until nice and creamy.  Beat in egg and applesauce.  Stir the flour mixture into the batter until well blended.  Fold in chips and walnuts.  Drop by rounded spoonfuls onto the prepared cookie sheet.  Bake 8-10 min.  Cool 5 min. on cookie sheets, then remove to wire rack.