- 1 large Boboli pizza crust
- Progresso Cheese Sauce
- 2 cups Mozzarella Cheese, shredded
- Chicken, cooked and diced (I used leftover chicken)
- 2 slices of bacon, cooked and crumbled
Spread just enough sauce to cover pizza crust. Sprinkle with mozzarella cheese. Add chicken and bacon. Bake 8-10 minutes.
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