- 3 lbs seedless grapes (red or black)
- 8 oz cream cheese
- 8 oz sour cream
- 1 tsp vanilla
- 1/2 cup white sugar
- 1 cup pecan or almond pieces
- 1/4-1/2 cup brown sugar
Friday, September 27, 2013
Grape Salad
I got this recipe from a client, boy was I glad! It is so simple, yet so yummy!
Labels:
On the Side
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment