Wednesday, July 3, 2013

Coffee Cake

The Best Coffee Cake Ever!
My mother-in-law gave me this recipe. It is soooo good! I wanted to eat the whole pan when I had a piece.
· 1 ½ cups sugar
· ½ cup butter or Oil
· 2 eggs
· 1 cup buttermilk
· 3 cups flour
· 2 tsp baking powder
· 1 tsp salt
Preheat oven to 375 degrees and spray a 9x13 in. cake pan with cooking spray.
Beat the butter, sugar, and eggs in a large bowl. In a medium size bowl, combine the flour, baking powder, and salt. Alternating between dry mixture and buttermilk, gradually add to sugar mixture.
Streusel
· 1 cup chopped walnuts
· 1 cup brown sugar
· 4 TBS flour
· 4 tsp cinnamon
· 4 TBS melted butter
· 4 TBS water
Mix nuts, sugar, flour and cinnamon. Then add melted butter and water.
Pour half of batter into the prepared pan; then drizzle half of streusel over batter. Swirl with a butter knife. Pour rest of batter and top with remaining streusel and swirl again with knife. Bake 30-40 min or until toothpick comes out clean
Topping
· ½ cup sugar
· ¼ c buttermilk
· ¼ cup butter
· 1 tsp vanilla
· ¼ tsp soda
In a medium saucepan melt butter, sugar and buttermilk. Bring to a boil and boil gently for 3 min. Add vanilla and soda. Pour over warm cake.
My family loves this! I always take this to families who have had a death in the family and everyone who has received a pan loves it.

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